Adnan Durrani envisioned uniting cultures through food. He was determined to create a halal food brand that would embody ethical practices and high-quality ingredients. Inspired by the Silk Road, the caravan route used to connect cultures in the ancient world, he named it Saffron Road. He believed that traditional pure foods can be a safe medium to connect cultures regardless of language, religion, or culture. Saffron Road recreates cuisine recipes from around the world, never compromising on quality, taste, or ingredients.
They offer Certified Gluten-Free, Non-GMO Project Verified, and Certified Kosher products. They also source from family owned and local sustainable farms, and only use livestock that is grass-fed and pasture-raised.