Frontier Soup

Soup mixes, stew mixes, chili mixes, chowder mixes, baking mixes, and dip mixes. Mixes are individually packaged. Variety packs are available.

Frontier Soups discloses the following information on their website:

• Certifications: Gluten-free, Non-GMO Project Verified
• Gluten-free products are independently laboratory tested for gluten at the Institute of Agriculture and Natural Resources Food Allergy Research & Resource Program (FARRP). 
• The company offers vegan options. 
• Every soup can be prepared vegan by switching out some of the additions.
• Their manufacturing facility is nut-free and Level II SQF (Safe Quality Food) Certified.

For over 35 years, family owned and operated company, Frontier Soups, now named Anderson House, has been creating high-quality, real ingredient soup mixes with no added salt or preservatives. Founder, Trish Anderson, was inspired to create the line from her mother’s ability to create delicious homemade soups from everyday leftovers. 

They offer a variety of products that satisfy the needs of special diets like gluten-free and vegan, and are independently laboratory tested for gluten at the Institute of Agriculture and Natural Resources Food Allergy Research & Resource Program (FARRP). Everything is Non-GMO Project Verified, and their manufacturing facility is nut-free and Level II SQF (Safe Quality Food) Certified.

We are committed to keeping our brand profiles accurate and up to date but sometimes companies change their policies faster than we are able to update our profiles. If you see something you believe is inaccurate or in question, please reach out to us and help us keep the AndiGrace community safe and informed: [email protected]